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German Pink 

german pink

One of the two original Bavarian varieties that started SSE. Potato-leaf plants produce large 1-2 pound meaty fruits with few seeds, very little cracking or blossom scars. Full sweet flavor. Excellent for canning and freezing. Indeterminate, 85 days from transplant. More "pink" than the color of the pic shows.

http://t.tatianastomatobase.com:88/wiki/German_Pink
















Last edited 2/15/16